Quantcast
Channel: September 2007 – Tiny Farm Blog
Browsing latest articles
Browse All 10 View Live

Cabbage and cauliflower

A pointy English cabbage (Early Jersey Wakefield) and a hybrid 55-day cauliflower (Early Dawn), side by side on the harvest wagon—not too common a sight! The main crop brassicas (broccoli,...

View Article


Little bundles for market

As things slow down in the garden and crops finish for the year, there is more time for really tiny harvests of this and that. Fifteen bundles of chives, a couple dozen small but tasty red...

View Article

Rye arrives!

Where the oats arrived with a dramatic, iridescent splash of green, the fall rye made a much more sedate entrance, so much so that I didn’t notice it until today. It probably emerged a couple of days...

View Article

Big sky

Autumn, what autumn? A finer summer’s day it would be hard to imagine… A warm, gentle sun in an absolutely cloudless sky. A silky soft breeze, without a trace of stultifying midday heat. Here’s the...

View Article

Unruly heirlooms

Left to their own devices, these heirloom Touchon carrots grew all over the place, an assortment of shapes and sizes. They’re in a bed where the mid-summer germination was spotty, and uneven spacing...

View Article


Pumpkins come in

A leisurely late afternoon harvest yielded one trailer and one tiny tractor bucket piled with pumpkins. I didn’t count—there’s more to come—but I’d guess around 70. Pumpkins don’t have a big market...

View Article

Return to Jerusalem artichoke

Various garden experiments are going on here and there. The new oats and fall rye green manure cover crops are doing well. There are five or six tarragon starters, three divisions from a potted...

View Article

Rainy day harvest fashion

Jo sports a borrowed rain jacket with snap-on drawstring hood, in striking work yellow—perfect protection for a rainy harvest day. Today was probably the wettest harvest Friday of the year, and it...

View Article


Off to market…

Early Saturday from May through October, just before 7 a.m., I’m heading down the road with Bob, making the quick 12 mile (19 km) hop to the farmers’ market in the center of town. Up at 5:30 after...

View Article


Basic barbecue

In my continuing series of small, curious steps backward, yesterday, I acted impulsively on an idea that’d come to me a couple of days earlier. Instead of the usual junk food “treat” that’s become a...

View Article
Browsing latest articles
Browse All 10 View Live